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Childery

A World of Knowledge Preschool & Academy

Data last updated · May 2026

Quality Indicators

See Methodology →
  • Overall Quality
    3 / 5
  • Process Quality
    3 / 5
  • Structural Quality
    3 / 5

Why this rating

This daycare earned 3 out of 5 stars overall. Process quality reflects a Quality Rated rating of Level 2. Structural quality reflects Georgia's licensing baseline. Georgia caps infant ratios at 1:6, toddler ratios at 1:8, and preschool ratios at 1:18. Lead teachers must hold a Child Development Associate (CDA). Teachers must complete 10 hours of annual training.

Quality Recognitions & Accreditations

State Quality Rating
Quality Rated Level 2 (Max 3) Learn more →
Accreditations
  • National Association for the Education of Young Children (NAEYC)Not Accredited
  • National Accreditation Commission (NAC)Not Accredited
  • National Early Childhood Program Accreditation (NECPA)Not Accredited
  • National Association for Family Child Care (NAFCC)Not Accredited

Facility Info

Facility type
Child Care Center
Age groups served
Infants, Toddlers, Preschool, School-Age
Licensed capacity
56
Teacher-child ratios & group sizesState Minimum Displayed
AgeMax ratioMax group
Infants1:612
Toddlers1:816
Preschool1:1836

Teacher Credentials

Lead teacher credentialState Minimum Displayed
Child Development Associate (CDA)

Inspection History

3 Inspection Visits Since 2024 · 5 Findings
1 Critical4 Important

Across 3 inspections since 2024, the issues cited most often were Hazardous Materials Handling (2), First Aid & Pediatric CPR (1), and Staff Qualifications & Background Checks (1). Of 5 total findings, 1 was critical.

See All 3 Inspection Visits
  1. Apr 21, 20262 Findings2 Important
    • 591-1-1-.14(1)(a) Requires All Staff Who Provide Direct Care to Children Must Obtain Certification in a Biennial…591-1-1-.14

      591-1-1-.14(1)(a) requires all Staff who provide direct care to children must obtain certification in a biennial training program in pediatric cardiopulmonary resuscitation (CPR) and a triennial training program in pediatric first aid within the first 45 days of employment. Current and valid evidence of the successful completion of such training shall be maintained on the Center’s premises. The ho

    • 591-1-1-.25(12) Requires Heating and Cooling Equipment to Be Protected to Prevent Children From Touching It591-1-1-.25

      591-1-1-.25(12) requires heating and cooling equipment to be protected to prevent children from touching it. Fans, space heaters, etc. shall be positioned or installed so as to be inaccessible to the children. It was determined based on observation that in Room C there was a black heater on the small table in the front of the room next to the black refrigerator accessible to children.

  2. Oct 16, 20251 Finding1 Important
    • 591-1-1-.33(5)(a) Requires That Every Calendar Year After the First Year of Employment591-1-1-.33

      591-1-1-.33(5)(a) requires that every calendar year after the first year of employment, all supervisory and caregiver Personnel, except independent contractors, Students-in-Training and volunteers, shall attend ten (10) clock hours of diverse training which is offered by an accredited college, university or vocational program or other Department- approved source. It was determined based on review

  3. Nov 19, 20242 Findings1 Critical1 Important
    • 591-1-1-.25(13) Requires That Potentially Hazardous Equipment591-1-1-.25

      591-1-1-.25(13) requires that potentially hazardous equipment, materials and supplies be stored in a locked area inaccessible to children. It was determined based on observation that there was a small wooden cabinet under the sink of the restroom in Room C-Right containing cleaning supplies (Scrubbing Bubbles, Bleach, Clorox wipes) that were accessible to the children. Georgia Department of Early

    • Kitchen Appears Clean and Well Organized591-1-1-.18

      Kitchen appears clean and well organized. Finding 591-1-1-.18(12) prohibits children from being in the kitchen except as part of a planned, supervised learning experience. It was determined based on observation that the kitchen door was open, leaving it accessible to the children.