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Childery

Evergreen School

Data last updated · May 2026

Quality Indicators

See Methodology →
  • Overall Quality
    5 / 5
  • Process Quality
    5 / 5
  • Structural Quality
    5 / 5

Why this rating

This daycare earned 5 out of 5 stars overall. Process quality reflects a Maryland EXCELS rating of Level 5 (out of 5). Structural quality reflects a license in good standing. The structural rating also includes Maryland's licensing baseline — what every licensed daycare in the state must meet. Maryland caps infant ratios at 1:3, toddler ratios at 1:3, and preschool ratios at 1:10. Lead teachers must hold a High School Diploma. Teachers must complete 12 hours of annual training.

Quality Recognitions & Accreditations

State Quality Rating
Maryland EXCELS Level 5 (Max 5) Learn more →
Accreditations
  • National Association for the Education of Young Children (NAEYC)Not Accredited
  • National Accreditation Commission (NAC)Not Accredited
  • National Early Childhood Program Accreditation (NECPA)Not Accredited
  • National Association for Family Child Care (NAFCC)Not Accredited
Recognized by American Montessori Society (AMS), Association of Independent Maryland Schools (AIMS).

Facility Info

Facility type
Child Care Center
Age groups served
Toddlers, Preschool, School-Age
Licensed capacity
88
Teacher-child ratios & group sizesState Minimum Displayed
AgeMax ratioMax group
Toddlers1:39
Preschool1:1020

Teacher Credentials

Lead teacher credentialState Minimum Displayed
High School Diploma

Inspection History

1 Inspection Visit Since 2024 · 2 Findings
2 Important

Across 1 inspection since 2024, the issues cited most often were Emergency Preparedness & Drills (1) and Food Safety & Allergic Reactions (1). None of the 2 findings were critical.

See the Inspection Visit
  1. Jan 26, 20242 Findings2 Important
    • No Emergency Escape Route Was Posted in the Social Hall.13A.16.10.01A(4)
    • Licensing Specialists Observed Multiple Children's Lunches Stored in the Children's Cubbies13A.16.12.04F(3)

      Licensing Specialists observed multiple children's lunches stored in the children's cubbies. The lunches contained potentially hazardous foods such: as meats, cheese, and yogurts. During the inspection, the director stored the lunches in the refrigerator.